MAQUI (aristotelia chilensis): Haven't yet heard of it?? You will - the ‘Patagonian Superfruit’ with a super deep purple colour and mild berry taste is native to Chile and regularly consumed by the Mapuche Indians. Pronounced ‘mah-KEY’, Our Maqui is raw, wild-harvested and freeze-dried (not spray-dried) for maximum nutrient preservation and has NO fillers or sweeteners like maltodextrin.
With an ORAC antioxidant score that’s 3 times HIGHER than even Acai berry, it has the added punch of antioxidants like anthocyanins (like blueberries), polyphenols, Vitamins A & C, iron, potassium and Omega-6.
Add to smoothies, lemonade, yoghurt, cereal or porridge, fruit juice, salad dressings, iceblocks, your water bottle - anything!